Three CocoCrisp pouches, Jaggery Elaichi, Masala and Chilli Lime, with a cracked coconut and baked coconut chips
Small-batch coconut chips · Mumbai

Real coconut,
slow-baked
to a crisp.

Paper-thin slices of mature coconut, baked, never fried, and finished in three Indian flavours.

The collection

Three flavours, one coconut.

Each one starts the same way, with a thin slice of real coconut, and ends somewhere distinctly Indian.

CocoCrisp Jaggery Elaichi 50 g pouchSweet

Jaggery Elaichi

Gur · Cardamom

Golden coconut glazed in jaggery with a warm note of green cardamom. Familiar, festive, quietly moreish.

₹4950 g packLaunch price
CocoCrisp Masala 50 g pouchTangy & spiced

Masala

Chilli · Amchur · Kala namak

A touch of sweetness, then chilli, tangy amchur, black salt and chaat masala. Chatpata, in a refined way.

₹4950 g packLaunch price
CocoCrisp Chilli Lime 50 g pouchZesty

Chilli Lime

Red chilli · Lime

Bright lime and a clean chilli warmth over toasted coconut. Made for chai time, long drives and good company.

₹4950 g packLaunch price
Our coconut
We take a mature coconut, peel away every bit of brown skin, and slice it thin enough to turn to crisp.

Baked, not fried

Slow-dried and oven-toasted. No deep frying, ever.

Real coconut

Thin slices of fresh, mature coconut, nothing reconstituted.

Indian flavours

Gur and elaichi, chatpata masala, chilli and lime.

Small batch

Made in small batches in Mumbai and sealed fresh.

The method

From coconut to crisp.

i.

Pick & peel

Mature coconuts are opened and every trace of brown skin is pared away by hand.

ii.

Slice thin

The white flesh is cut into long, paper-thin ribbons so each chip bakes light and even.

iii.

Flavour

Slices rest in jaggery, a light syrup or our spice blends to take on each flavour.

iv.

Bake & seal

Slow-dried and toasted until golden, then sealed straight away to keep the crunch.

Checkout

Almost yours.

Add your delivery details and review your order.

Delivery details

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Prices shown are launch prices. Payments will be handled securely by Razorpay; we never see or store your card details.

Wholesale & gifting

Stock CocoCrisp.

For fine-food stores, cafés, office pantries, corporate gifting and events. Tell us what you need and we'll put together an offer.

  • Retail
  • Cafés
  • Corporate gifting
  • Pantries
  • Events
Enquire about bulk orders
FAQ

Good questions.

Are CocoCrisp chips fried?

No. They're slow-dried and toasted in an oven, never deep fried.

What are they made of?

Thin slices of real mature coconut, plus the flavouring for each variety: jaggery and cardamom; a light syrup with chilli, amchur, black salt and chaat masala; or chilli and lime. The full ingredient list is printed on every pack.

How do I order?

Choose a flavour and tap "Add to cart", then open the cart and continue to checkout with your delivery details. Online payment is launching soon.

How much does a pack cost?

Each 50 g pack is ₹49 at our launch price. You'll see the full total, including any shipping, before you pay.

Where do you deliver?

We're starting in Mumbai. Not sure if we reach you? Contact us on WhatsApp from the link at the bottom of the page.

How should I store them?

Keep the pouch sealed in a cool, dry place. Once opened, reseal it tightly so the chips stay crisp.

Are you FSSAI registered?

Yes, CocoCrisp is FSSAI registered.

Do you do bulk or custom orders?

Yes. For retail, cafés, gifting or events, use the wholesale enquiry above and tell us what you need.